The Statistics

In the last 10 years we can see a very solid and almost always similar production of oil and wine. Starting from 2011 until 2017 we have a similar annual average of around 1300 hectoliters of wine and oil.
In 2018 we have a strong increase in this production which, however, is stopped the following year with the onset of the pandemic and even more in the years 2020 and 2021. The worsening of the climatic situation and the temperature increases have hindered farmers even more in the collection and production of oil and wine.